¡

QUÉ LO CAKE!™

Our version of the Dominican greeting, “¿Qué lo qué?” which means, What’s up? The answer, of course, is CAKE and all the delicious desserts, and coffee drinks that we offer!

NEW YORK CITY'S 1st & ONLY
CUPCAKE WARS WINNER!

EL PICHONCITO
¿

QUÉ LA VAINA?

¿Qué la vaina? Dominican for: “What’s the story?

AS SEEN ON FOOD NETWORK
AND IN THE NEW YORK TIMES

C

see the cakebook

Fondant, buttercream, edible-image, sculpted, multi-tiered, we do it all! Pricing for custom cakes begins at $8 per slice for buttercream and $10 per slice for fondant, and goes up as the complexity of the design and work involved increases. Check out ordering details and submit your inquiries here.

WHAT OUR CUSTOMERS SAY

Huascar and his team really know how to deliver when it comes to birthday cakes! So beautiful and just as delicious. Thank you for making my little girl's Cinderella cake. She couldn't stop smiling!

Aida C.

I will always be thankful for Huascar & Company Bakeshop. They came through when our wedding cake was demolished in a car crash. They had a four-tier cake at the venue within 5 hours--and it was so lovely and scrumptious!

Milagros R.

The cupcakes at Huascar's are the best in the city and I love trying their unique Cupcake Wars flavors! I also recommend their Jumbo Chocolate Chunk cookies and Chocolate Mousse cake. Naty, who runs the counter, is the best!

Rudy V.

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